The characteristics of good nougat are:
- Taste and flavor: Nougat should have a delicious and enjoyable taste, with a well-balanced combination of flavors.
- Softness: Nougat should have a soft texture that allows for easy consumption and doesn’t stick to the teeth.
- Freshness: Nougat should be fresh and free from any signs of staleness.
- Color and appearance: Nougat should have an appealing color and a visually pleasing appearance, without any discoloration or imperfections.
- Free from defects: Nougat should be free from any defects, such as air bubbles or inconsistencies in texture.
- Use of quality ingredients: The use of high-quality ingredients is crucial in making nougat. This includes natural sweeteners, nuts, and other flavorful additions.
These characteristics contribute to nougat being recognized as a high-quality and enjoyable treat.
Nougat offers several benefits as a confectionary treat:
- Energy boost: Nougat is typically made with ingredients like nuts and honey, which are a rich source of carbohydrates. These carbohydrates provide a quick and easily digestible energy boost, making nougat a convenient snack option.
- Nutritional value: Nougat often contains nuts, suchas pistachio , almonds or hazelnuts, which are packed with healthy fats, protein, and essential nutrients like vitamin E, magnesium, and calcium. These nutrients contribute to overall well-being and support various bodily functions.
- Satisfying treat: Nougat’s combination of sweetness, chewiness, and flavors makes it a satisfying indulgence. Enjoying a small portion of nougat can provide a sense of pleasure and satiety, helping curb cravings for other less healthy sweets.
- Gift and celebration option: Nougat is often associated with special occasions and holidays. Its attractive appearance and sweet taste make it a popular gift choice or a delightful addition to festive gatherings and celebrations.
It’s worth noting that while nougat can be enjoyed as part of a balanced diet, moderation is key due to its high sugar and calorie content.
Saffron Pistachio Nougat is one of the attractive and new products from JIRAN nougat collection, which has a unique flavor and numerous health benefits.
As you know, saffron holds a special place in our Iranian culture as a valuable spice. But do you know the properties of this authentic plant that has been added to saffron nougat?
– Saffron helps reduce blood fat and cholesterol levels.
– It has calming properties, stimulates appetite, acts as an antispasmodic, prevents heart disease and cancer, strengthens memory, and lowers blood pressure.
– Saffron also aids in digestion, strengthens the stomach, and is particularly beneficial for gum pain as a pain reliever.
– Saffron is one of those spices that adds heavenly flavor to any dish it is mixed with! Its combination with nougat is exceptional. Saffron-infused Pistachio Nougat and Saffron-infused Flour Nougat are some of these products. The combination of Isfahan nougat and authentic saffron creates a nutritious and delicious treat, JIRAN Saffron Nougat.
Lastly, saffron consumption is invigorating and effective in preventing depression, bringing joyful and delightful moments by indulging in the special and new JIRAN Saffron Nougat.
The main ingredients of Saffron Pistachio Nougat and Saffron Flour Nougat include glucose, pistachio kernels, saffron, egg whites, herbal gums, honey, rosewater, herbal additives, and water.